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Main Course

Creamy Butternut Sauce Over ‘Zoodles’ & ‘Poodles’

Don't worry, we aren't actually cooking poodles, but we are making parsnip noodles and zoodles topped with a creamy vegan butternut squash sauce.

Sweet Potato Hash for Breakfast

What happens when you combine the popular breakfast hash with sweet potatoes? A mind-blowing outcome is bound to occur in your kitchen.

Mushroom Pizza with Cashew Cheese

Pizza isn't just for bread and cheese. Get creative with this healthy version.

A Perfect Veggie Chili

Try this hearty all-veggie chili recipe. You won't miss the meat or beans!

Lentil and Quinoa Veggie Burgers

Some veggie burgers are too dry, while others are too mushy. These red lentil and quinoa veggie patties are just right.

One-Skillet Veggie Hash

This easy, no-fuss one-skillet meal is super satisfying and on the table in 30 minutes.

Loaded Stuffed Sweet Potatoes

Make loaded sweet potatoes, Reboot-style, with this easy healthy recipe.

Spaghetti Zoodles & “No-Meat” Balls

Try this family-friendly, plant-focused twist on classic spaghetti and meatballs.