Check out our main course recipes. We offer more than 100 plant based recipes that are delicious and nutritious. Try one today! Scroll this page or search specific ingredients for recipes that appeal to you.
Easy Whole Roasted Cauliflower
What could be easier than roasting the entire vegetable? Try this delicious twist on a seasonal favorite.
Vegan Cauliflower Fettuccini Alfredo with Mushrooms
This delicious dish gets its thick, creamy texture from the good nutrients and goodness of cauliflower (instead of dairy products).
Fennel Seed Roasted Cauliflower Recipe
Roast this cruciferous vegetable along with two powerhouse seeds, fennel and cumin, for a healthy, nutritious and delicious veggie dish.
A Veggie Frittata Recipe Perfect for this Weekend
Craving a hearty but healthy breakfast this weekend? This vegetable frittata has sweet potatoes and mushrooms to fill you up, plus spinach for a dose of greens. Eat up!
Lentil Bolognese with Sweet Potato Noodles
If you think bolognese sauce is only for meat lovers, think again! This hearty, healthy sauce is made with lentils and can be made in less than 30 minutes.
Avocado Tomato Breakfast Toast (No Eggs Required)
If you haven't jumped on the avocado toast train yet, you're missing out! There’s nothing better than this simple, delicious, nutritious breakfast made in under 10 minutes.
Roasted Garlic Cauliflower & Potato Mash
Looking for a hearty side dish that's Reboot-friendly, warming and satisfying for a chilly evening or anytime you’re feeling particularly hungry? You're welcome.
Fiber-Rich Walnut Lentil Tacos
Here's what you need to know about these tacos. Lentil haters and meat eaters will love them. When you combine yummy flavor and a satisfying texture, it's a win for everyone. And that's exactly what this recipe does.
3-Ingredient Low-Carb Pasta Dinner
Don't let the fear of complication keep you away from making a nutritious meal. This dish requires 3 main ingredients that are always easy to find and the grand result is anything but boring.
New Year’s Day Tomato & Black-Eyed Pea Stew
Start your year off right by taking comfort food to a new level. Hearty and satisfying yet light is what plant-based dishes can offer. And eating black-eyed peas will bring you good luck all year long.
Mediterranean Chickpea Burgers
These flavor-packed veggie burgers with olives, chickpeas, and spices are at home whether they are in a burger bun, in a wrap, or served bunless.
Roasted Brussels Sprouts & Squash with Dijon Vinaigrette
Brussels sprouts and butternut squash make the perfect fall dish, especially when combined with dried cranberries and a dijon vinaigrette. You'll have to try it to see just how good this is.