By Claire Georgiou, Reboot Naturopath, B.HSc ND
Chia seeds are 38% fibre, 16% protein and 47% fat while 17% being omega 3 fatty acids. They are also an excellent source of calcium. So enjoy these beauties any time of day as a breakfast or a little something sweet at the end of a long day.
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4
Calories: 130
Fat: 5g
Trans Fat: 0.5g
Cholesterol: 0mg
Sodium: 65mg
Carbohydrates: 20g
Fiber: 7g
Sugars: 8g
Protein: 4g